Your cart is currently empty.
Symons Mozzarella 250g
$11.00
$11.00
cheese-making skill combined with the rich biodynamic/organic milk from our farmers in Western Victoria, has produced a traditional mozzarella ball which is soft, delicate and most importantly stretchy with subtle flavour and a creamy texture.
PRODUCT OF AUSTRALIA
- Stock Status: In stock
- Certified Organic & Biodynamic: Made with milk from Demeter-certified biodynamic farms in Western Victoria
- Grass-Fed Cows: Crafted from milk of free-grazing, pasture-fed herds, ensuring rich flavour and higher omega-3 content
- Italian Heritage: Produced by Fabio, combining Italian artisanal techniques with local organic dairy practices
- Non-Animal Rennet: Uses vegetarian-friendly rennet, making it suitable for a wide range of dietary preferences
- Soft & Stretchy: Delivers the perfect melt and pull for pizzas, lasagnas, and hot dishes
- Low-Lactose: Naturally lower in lactose than many fresh cheeses, making it easier to digest