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Sauerkraut Beetroot and Ginger 350g
$10.49
$10.49
Kehoe’s Kitchen Organic Beetroot & Ginger Sauerkraut is a vibrant, probiotic-rich ferment made from certified organic ingredients. This raw, wild-fermented sauerkraut combines the earthy sweetness of beetroot with the zesty warmth of ginger, delivering a tangy and refreshing flavour.
- Stock Status: In stock
- Certified Organic: Made with 100% organic, locally sourced produce.
- Wild Fermented: Utilizes traditional fermentation methods, resulting in a live, probiotic-rich product.
- Raw & Unpasteurised: Retains natural enzymes and beneficial bacteria.
- Award-Winning: Recognized with Gold at the 2017 Australian Food Awards.
- Australian Made: Produced in Brisbane by a family-owned company.