Byron Gourmet Vegan Curry Lentil Pie

$6.99

Storage Origin Brand

Frozen


Store at -18°C or below
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Byron Gourmet Pies


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NSW & ACT DeliverySydney, Central Coast, Newcastle, Hunter Valley, Wollongong & CanberraFree delivery on qualifying orders â€ĸ $5 handling fee applies

 

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Description

Byron Gourmet Gluten Free Vegan Curry Lentil Pie presents a skillfully crafted, individual savory pie filled with a vibrant, authentic Indian-inspired lentil curry and organic sultanas. It is encased in a delicate, gluten-free pastry made from rice and chickpea flour, offering a satisfying texture and rich flavor profile in every bite. This gourmet plant-based food is an ideal healthy pie alternative.

Why You’ll Love It:

– Experience authentic spicy French lentils with sweet organic sultanas.
– Enjoy a perfectly baked, flaky pie crust.
– Conveniently ready to heat for a delicious and quick meat-free option.

Health Benefits:

– Lentils provide a natural source of dietary protein for muscle health.
– Rich in fiber from lentils and vegetables for digestive wellness.
– Made with organic ingredients supporting a balanced diet.

Origin Story:

Hailing from the Northern Rivers region of Australia, this Australian handcrafted pie draws inspiration from traditional Indian flavors, incorporating French lentils and locally sourced organic produce into a modern curry lentil pie recipe, reflecting Byron Gourmet Pies’ commitment to quality.

⚠ Disclaimer for Dairy / Non-Dairy Products

Product details such as ingredients, nutrition, images, and country of origin are supplied by manufacturers and may change without notice. We update information regularly, but delays may occur.

Important: Always read product labels before use. Dairy products have a Best Before date, not an expiry date.

We recommend sensory checks before consumption. Short shelf-life products may arrive with 7–10 days remaining.

Let’s reduce food waste wherever possible.